Nutrition Facts |
Portion Size | 100 g |
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Amount Per Serving |
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Calories 210 |
Calories from Fat 150 |
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|
% Daily Value* |
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Total Fat | 17 g | 26% |
Saturated Fat | 9 g | 45% |
Trans Fat | 0 g | |
|
Cholesterol | 50 mg | 16% |
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Sodium | 610 mg | 25% |
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Total Carbohydrate | 9 g | 3% |
Dietary Fiber | 0 g | 0% |
Sugars | 5 g | |
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Protein | 8 g | 16% |
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Vitamin A |
10% |
* |
Vitamin C |
6% |
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Calcium |
25% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
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|
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Ingredients
Cream Replacer (Milk, Cream, Contains less than 1% of: Dextrose, Soy Lecithin, Guar Gum, Xanthan Gum, and Carrageenan), Water, Pasteurized Process Cheese Spread (Cheddar Cheese [Milk, Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milk Fat, Salt, Apocarotenal [Color]), Diced Jalapeno Peppers (Jalapeno Peppers, Salt, Acetic Acid, Water, Calcium Chloride), Diced Red Pepper (Bell Peppers, Water, and Citric Acid), Roasted Green Chile, Natural Cheese Flavor (Whey, Maltodextrin, Buttermilk, Natural Cheddar Cheese Flavor, Salt), Enriched Wheat Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) , Soybean Oil, Diced Tomatoes in Juice (Tomatoes, Tomato Juice, Calcium Chloride, and Naturally Derived Citric Acid), Modified Food Starch, Unsalted Butter (Cream, Natural Flavorings), Natural Vegetable Base (Vegetables and Concentrated Vegetables [Carrots, Celery, Onion, Tomato], Yeast Extract, Salt, Organic Cane Sugar, Maltodextrin [from Corn], Natural Flavor, Canola Oil, Barley Malt Extract, Diced Onion, Diced Potato, Diced Garlic), and Cilantro
Allergy Information
Milk, Wheat, Soy, Gluten
Last Updated: September 15, 2014
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