| Nutrition Facts |
| Portion Size | 1/2 cup |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 1.5 g | 2% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 410 mg | 17% |
|
| Total Carbohydrate | 17 g | 5% |
| Dietary Fiber | 3 g | 12% |
|
| Protein | 4 g | 8% |
|
| Vitamin A |
20% |
* |
Vitamin C |
4% |
|
| Calcium |
6% |
* |
Iron |
6% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
TANGERINE TOMATO PUREE (TANGERINE TOMATO PASTE, WATER), CARROTS, DICED TOMATOES IN TOMATO JUICE, GREAT NORTHERN BEANS, GARBANZO BEANS, COOKED RED BEANS, ZUCCHINI, SPINACH, PEAS, CONTAINS LESS THAN 2% OF: LEEKS, ONIONS, ROASTED RED PEPPERS, PARMESAN CHEESE (PART-SKIM MILK, CULTURES, SALT, ENZYMES), CORNSTARCH, BUTTERNUT SQUASH, SUGAR, POTASSIUM CHLORIDE, SALT, BASIL, YEAST EXTRACT, FLAVORING, EXTRA VIRGIN OLIVE OIL, GARLIC, CABBAGE, CELERY, CELERY LEAVES, SEA SALT, SPICE, PARSLEY.
Allergy Information
Milk
Last Updated: August 01, 2014
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