Nutrition Facts |
Portion Size | 86 g |
|
Amount Per Serving |
|
|
|
% Daily Value* |
|
Total Fat | 21 g | 32% |
Saturated Fat | 9 g | 45% |
Trans Fat | 0 g | |
|
Cholesterol | 45 mg | 15% |
|
Sodium | 800 mg | 33% |
|
Total Carbohydrate | 6 g | 2% |
Dietary Fiber | 2 g | 8% |
|
Protein | 15 g | 30% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Last Updated: This information has not been verified
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