Nutrition Facts |
Portion Size | 3 oz |
|
Amount Per Serving |
|
|
|
% Daily Value* |
|
Total Fat | 6 g | 9% |
Saturated Fat | 2.5 g | 12% |
Trans Fat | 0 g | |
|
Cholesterol | 50 mg | 16% |
|
Sodium | 450 mg | 18% |
|
Total Carbohydrate | 3 g | 1% |
Dietary Fiber | 0 g | 0% |
|
Protein | 17 g | 34% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
10% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Beef, Water, Contains 2% or less of the following: Salt, Spices, Dextrose, Autolyzed Yeast, Oleoresin of Spice, Dehydrated Garlic, Maltodextrin, Partially Hydrogenated Soybean and Cottonseed Oil, Modified Food Starch, Corn Syrup Solids, Sodium Tripolyphosphate, Dehydrated Onion, Soybean Oil, Extractive of Rosemary, High Fructose Corn Syrup, Organic Soybeans, Salt, Organic Alcohol, Garlic, Onion, Vegetable Gums (Xanthan, Guar, Carob Bean), Aspergillus Flavus Oryzae, Tricalcium Phosphate, Caramel Color.
Allergy Information
Soy
Last Updated: July 28, 2011
|