| Nutrition Facts |
| Portion Size | 2 oz |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 8 g | 12% |
| Saturated Fat | 3 g | 15% |
| Trans Fat | 0 g | |
|
| Cholesterol | 15 mg | 5% |
|
| Sodium | 630 mg | 26% |
|
| Total Carbohydrate | 4 g | 1% |
| Dietary Fiber | 2 g | 8% |
|
| Protein | 9 g | 18% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
4% |
* |
Iron |
8% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
INGREDIENTS: Beef, water, textured vegetable protein (soy flour, salt), salt, spices, sugar.
CONTAINS soy
Allergy Information
Soy
Last Updated: August 18, 2011
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