| Nutrition Facts |
| Portion Size | 3 oz |
|
| Amount Per Serving |
|
| Calories 190 |
Calories from Fat 80 |
|
|
| % Daily Value* |
|
| Total Fat | 8 g | 12% |
| Saturated Fat | 3 g | 15% |
| Trans Fat | 0 g | |
|
| Cholesterol | 75 mg | 25% |
|
| Sodium | 45 mg | 1% |
|
| Total Carbohydrate | 0 g | 0% |
| Dietary Fiber | 0 g | 0% |
|
| Protein | 28 g | 56% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
0% |
* |
Iron |
10% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Pork, water, salt, sodium phosphates, sugar, spices, paprika.
Last Updated: August 31, 2018
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