Nutrition Facts |
Portion Size | 2 oz |
|
Amount Per Serving |
|
|
|
% Daily Value* |
|
Total Fat | 18 g | 27% |
Saturated Fat | 6 g | 30% |
Trans Fat | 0 g | |
|
Cholesterol | 40 mg | 13% |
|
Sodium | 480 mg | 20% |
|
Total Carbohydrate | 1 g | 0% |
Dietary Fiber | 0 g | 0% |
|
Protein | 8 g | 16% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
4% |
* |
Iron |
2% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Pork, water, spices, salt, sugar, flavoring.
Last Updated: August 18, 2011
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