| Nutrition Facts |
| Portion Size | 2.5 oz |
|
| Amount Per Serving |
|
| Calories 200 |
Calories from Fat 160 |
|
|
| % Daily Value* |
|
| Total Fat | 17 g | 26% |
| Saturated Fat | 5 g | 25% |
| Trans Fat | 0 g | |
|
| Cholesterol | 45 mg | 15% |
|
| Sodium | 730 mg | 30% |
|
| Total Carbohydrate | 3 g | 1% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 1 g | |
|
| Protein | 11 g | 22% |
|
| Vitamin A |
2% |
* |
Vitamin C |
0% |
|
| Calcium |
2% |
* |
Iron |
4% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
PORK, SPICES, WATER, SALT, CORN SYRUP SOLIDS, PAPRIKA, SUGAR, LEMON JUICE POWDER (CORN SYRUP SOLIDS, LEMON JUICE SOLIDS, LEMON OIL), BHA, BHT, CITRIC ACID
Last Updated: July 13, 2015
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