| Nutrition Facts |
| Portion Size | 2.3 oz |
|
| Amount Per Serving |
|
| Calories 310 |
Calories from Fat 160 |
|
|
| % Daily Value* |
|
| Total Fat | 18 g | 27% |
| Saturated Fat | 4 g | 20% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 210 mg | 8% |
|
| Total Carbohydrate | 31 g | 10% |
| Dietary Fiber | 5 g | 20% |
| Sugars | 13 g | |
|
| Protein | 10 g | 20% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
2% |
* |
Iron |
6% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
INGREDIENTS: PEANUT BUTTER: PEANUTS, DEXTROSE, HYDROGENATED VEGETABLE OIL (COTTONSEED, RAPESEED, AND/OR SOYBEAN OILS), SUGAR,
SALT. WHOLE GRAIN GRAHAM WAFER: WHOLE WHEAT FLOUR, SUGAR, ORGANIC CANE SYRUP, INTERESTERIFIED SOYBEAN OIL, (WITH TOCOPHEROLS ADDED), NATURAL
VANILLA FLAVOR, TOPCITHIN SOY LECITHIN, BAKING SODA, SALT, MOLASSES, ROSEMARY EXTRACT. GRAPE JELLY: GRAPE JUICE, CORN SYRUP, SUGAR, PECTIN, CITRIC ACID,
SODIUM CITRATE.
CONTAINS: PEANUTS, WHEAT, SOY
Allergy Information
Peanuts, Wheat, Soy, Gluten
Last Updated: December 08, 2017
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