| Nutrition Facts |
| Portion Size | 1/2 cup |
|
| Amount Per Serving |
|
| Calories 190 |
Calories from Fat 130 |
|
|
| % Daily Value* |
|
| Total Fat | 15 g | 23% |
| Saturated Fat | 6 g | 30% |
| Trans Fat | 0 g | |
|
| Cholesterol | 30 mg | 10% |
|
| Sodium | 680 mg | 28% |
|
| Total Carbohydrate | 3 g | 1% |
| Dietary Fiber | 2 g | 8% |
| Sugars | 1 g | |
|
| Protein | 12 g | 24% |
|
| Vitamin A |
0% |
* |
Vitamin C |
2% |
|
| Calcium |
4% |
* |
Iron |
8% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
BEEF, TEXTURED SOY PROTEIN (SOY FLOUR, CARAMEL COLOR), SOY PROTEIN CONCENTRATE, WATER, SALT, HYDROLYZED SOY PROTEIN, SPICES, DEXTROSE, MONOSODIUM GLUTAMATE, ONION POWDER, SODIUM TRIPOLYPHOSPHATE, WORCESTERSHIRE SAUCE POWDER (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR ON MALTODEXTRIN), FLAVORING, BHA, BHT, CITRIC ACID.
Allergy Information
Soy
Last Updated: March 03, 2015
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