Nutrition Facts |
Portion Size | 2 oz |
|
Amount Per Serving |
|
Calories 140 |
Calories from Fat 80 |
|
|
% Daily Value* |
|
Total Fat | 9 g | 13% |
Saturated Fat | 2.5 g | 12% |
Trans Fat | 0 g | |
|
Cholesterol | 10 mg | 3% |
|
Sodium | 270 mg | 11% |
|
Total Carbohydrate | 4 g | 1% |
Dietary Fiber | 2 g | 8% |
|
Protein | 11 g | 22% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
6% |
* |
Iron |
10% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Ingredients:
INGREDIENTS: Ground Beef (Not More Than 30% Fat), Water, Textured Vegetable Protein
Product [Soy Protein Concentrate, Caramel Color], Textured Vegetable Protein Product [Soy
Flour, Caramel Color], Soy Protein Concentrate, Salt, Black Pepper, Sodium Phosphates.
Contains: Soy
Allergy Information
Soy
Last Updated: January 13, 2015
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