| Nutrition Facts |
| Portion Size | 2.6 oz |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 17 g | 26% |
| Saturated Fat | 3 g | 15% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 280 mg | 11% |
|
| Total Carbohydrate | 32 g | 10% |
| Dietary Fiber | 4 g | 16% |
| Sugars | 14 g | |
|
| Protein | 9 g | 18% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
2% |
* |
Iron |
8% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Peanut Butter: Peanuts, Sugar, Contains 2% Or Less of: Molasses, Fully Hydrogenated Vegetable
Oils (Rapeseed And Soybean), Mono And Diglycerides, Salt. Bread: Unbleached Whole Wheat
Flour, Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate,
Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Contains 2% Or Less of: Wheat
Gluten, Soybean Oil, Salt, Dough Conditioners (Distilled Mono And Diglycerides, Sodium Stearoyl
Lactylate, Datem, Enzymes [With Wheat Starch, Ascorbic Acid, Calcium Peroxide], ). Grape Jelly:
Sugar, Grape Juice, Contains 2% Or Less of: Pectin, Citric Acid, Potassium Sorbate (Preservative).
Allergy Information
Peanuts, Wheat, Gluten
Last Updated: February 19, 2018
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