Nutrition Facts |
Portion Size | 1 piece |
|
Amount Per Serving |
|
Calories 180 |
Calories from Fat 70 |
|
|
% Daily Value* |
|
Total Fat | 8 g | 12% |
Saturated Fat | 3 g | 15% |
Trans Fat | 0 g | |
|
Cholesterol | 25 mg | 8% |
|
Sodium | 680 mg | 28% |
|
Total Carbohydrate | 21 g | 7% |
Dietary Fiber | 3 g | 12% |
Sugars | 6 g | |
|
Protein | 8 g | 16% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Stuffed Green Peppers (Green Bell Peppers, Cooked White Rice, Cooked Beef, Onions, Water, Eggs, Breadcrumbs [Wheat Flour, Sugar, Yeast, Soybean Oil, Salt, Calcium Propionate], Textured Vegetable Protein [Soy Protein Concentrate, Caramel Color], Salt, Celery, Nonfat Dry Milk, Isolated Soy Protein, Beef Flavor [Autolyzed Yeast Extract, Mono- and Diglycerides, Polysorbate 60, Disodium Inosinate, Disodium Guanylate, Xanthan Gum], Black Pepper, Caramel Color), Water, Diced Tomatoes (Tomatoes with Juice, Clacium Chloride, Citric Acid), Tomato Paste, Sugar, Modified Food Starch, Dehydrated Onion, Wheat Flour, Salt, Granulated Garlic, Flavoring, Beef Flavor (Autolyzed Yeast Extract, Mono & Di Glycerides, Polysorbate 60, Disodium Inosinate, Disodium Guanylate, Xanthan Gum), Spice, Citric Acid
Allergy Information
Milk, Wheat, Soy, Gluten
Last Updated: November 25, 2014
|