| Nutrition Facts |
| Portion Size | 9.10 oz |
|
| Amount Per Serving |
|
| Calories 160 |
Calories from Fat 120 |
|
|
| % Daily Value* |
|
| Total Fat | 13 g | 20% |
| Saturated Fat | 5 g | 25% |
| Trans Fat | 0 g | |
|
| Cholesterol | 25 mg | 8% |
|
| Sodium | 910 mg | 37% |
|
| Total Carbohydrate | 5 g | 1% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 1 g | |
|
| Protein | 6 g | 12% |
|
| Vitamin A |
4% |
* |
Vitamin C |
2% |
|
| Calcium |
2% |
* |
Iron |
6% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
BEEF, RED KIDNEY BEANS [KIDNEY BEANS, WATER, SALT, CALCIUM CHLORIDE, DISODIUM EDTA (PRESERVE COLOR)], ONIONS, DICED TOMATOES
[TOMATOES, TOMATO JUICE, SALT, CITRIC ACID, CALCIUM CHLORIDE], TOMATO SAUCE [TOMATO CONCENTRATE (TOMATO PASTE, WATER), SALT, DEHYDRATED ONION,
DEHYDRATED GARLIC, SPICE, NATURAL FLAVOR, DEHYDRATED BELL PEPPER], CELERY, GREEN BELL PEPPERS, CONTAINS 2% OR LESS OF: SPICES (CONTAINS CHILl
PEPPER), DEHYDRATED GARLIC, SALT.
Last Updated: December 31, 2019
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