Nutrition Facts |
Portion Size | 100 g |
|
Amount Per Serving |
|
Calories 534 |
Calories from Fat 427 |
|
|
% Daily Value* |
|
Total Fat | 47 g | 72% |
Saturated Fat | 19.5 g | 97% |
Trans Fat | 0 g | |
|
Cholesterol | 86 mg | 28% |
|
Sodium | 1775 mg | 73% |
|
Total Carbohydrate | 1.6 g | 0% |
Dietary Fiber | 0 g | 0% |
Sugars | 0.1 g | |
|
Protein | 25 g | 50% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Cured with Water, Salt, Sugar, Sodium Phosphages, Sodium Erythorbate, Sodium Nitrite.
Last Updated: January 31, 2018
|