Product Photos (3)

1 Document(s)

PIZZA TURKEY PEPP 16BIG DADDY WGR 78638 2.0 M/MA 2.0 grain equivalent 1/8 cup R/O veg


Book Description: PIZZA TURKEY PEPP 16 BIG DADDY WGR CN 78


Product Details

Product Number: 54435
Category: 3220 - PIZZA PRODUCTS FROZEN
Pack: 9 ct
Unit of Measure: SKU
Manufacturer: SCHWANS
Manufacturer #: 78638

Box
1 5
72180 78638
Case
1 5
72180 78638


Nutritional Information

Nutrition Facts
Portion Size5.18 oz
Amount Per Serving
Calories  370 Calories from Fat  140
% Daily Value*
Total Fat 16 g24%
    Saturated Fat 7 g35%
    Trans Fat 0 g 
Cholesterol 40 mg13%
Sodium 660 mg27%
Total Carbohydrate 34 g11%
    Dietary Fiber 3 g12%
    Sugars 9 g 
Protein 21 g42%
Vitamin A 8% * Vitamin C 0%
Calcium 30% * Iron 10%
* Percent Daily Values are based on a
  2,000 Calorie diet.
Ingredients
CRUST: WHOLE GRAIN BLEND (WHITE WHOLE WHEAT FLOUR, WHOLE GRAIN WHITE CORN FLOUR, BROWN RICE FLOUR, WHOLE GRAIN OAT FLOUR), NONFAT MILK, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SUGAR, WHEAT GLUTEN, VEGETABLE OIL (SOYBEAN, COTTONSEED, CORN, AND/OR CANOLA OIL), CONTAINS 2% OR LESS OF: BUTTER FLAVORED OIL WITH GARLIC (LIQUID AND HYDROGENATED SOYBEAN OIL, NATURAL GARLIC FLAVOR, SALT, ARTIFICIAL FLAVOR, SOY LECITHIN, BETA CAROTENE [COLOR], VITAMIN A PALMITATE), PARMESAN CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), SALT, DATEM, DEXTROSE, GUAR GUM, SPICE, SOY LECITHIN, ASCORBIC ACID, ENZYMES (SODIUM CHLORIDE, WHEAT STARCH, ENZYMES, MALTODEXTRIN). TOPPINGS: LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), LITE MOZZARELLA CHEESE (CULTURED PASTEURIZED SKIM MILK, MODIFIED FOOD STARCH*, SALT, ENZYMES, VITAMIN A PALMITATE) *INGREDIENTS NOT IN REGULAR MOZZARELLA CHEESE, TURKEY AND BEEF PEPPERONI (TURKEY, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID), PROVOLONE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), WHITE CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), PARMESAN PARSLEY BLEND (PARMESAN CHEESE [CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES], SPICE). SAUCE: TOMATOES (WATER, TOMATO PASTE [NOT LESS THAN 28% SOLUBLE SOLIDS]), CONTAINS 2% OR LESS OF: MODIFIED FOOD STARCH, PARMESAN CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), SUGAR, DEXTROSE, SALT, SPICE, GARLIC, ONION, DEHYDRATED ROMANO CHEESE (CULTURED PASTEURIZED SHEEP''S AND COW''S MILK, SALT, ENZYMES), GARLIC POWDER, PAPRIKA, CITRIC ACID.
Allergy Information
Milk, Wheat, Soy, Gluten
Last Updated: October 08, 2014