| Nutrition Facts |
| Portion Size | 100 g |
|
| Amount Per Serving |
|
| Calories 282 |
Calories from Fat 212 |
|
|
| % Daily Value* |
|
| Total Fat | 23.6 g | 36% |
| Saturated Fat | 8.73 g | 43% |
| Trans Fat | 0 g | |
|
| Cholesterol | 81 mg | 27% |
|
| Sodium | 75 mg | 3% |
|
| Total Carbohydrate | 0 g | 0% |
| Dietary Fiber | 0 g | 0% |
|
| Protein | 16.1 g | 32.2% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
3% |
* |
Iron |
5% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Pork
Last Updated: March 17, 2015
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