Nutrition Facts |
Portion Size | 3 oz |
|
Amount Per Serving |
|
Calories 110 |
Calories from Fat 40 |
|
|
% Daily Value* |
|
Total Fat | 4.5 g | 6% |
Saturated Fat | 2.5 g | 12% |
Trans Fat | 0 g | |
|
Cholesterol | 35 mg | 11% |
|
Sodium | 300 mg | 12% |
|
Total Carbohydrate | 2 g | 0% |
Dietary Fiber | 0 g | 0% |
|
Protein | 15 g | 30% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
2% |
* |
Iron |
15% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Beef, Water, Food Starch - Modified, Seasoning (Salt, Hydrolyzed Corn Gluten, Garlic Powder, Natural Flavors, Polysorbate 80, Garlic Oil). Rubbed with: Salt, Dextrose, Sugar, Hydrolyzed Corn Gluten, Natural Flavorings and Caramel Color
Last Updated: March 19, 2015
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