Nutrition Facts |
Portion Size | 1/2 cup |
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Amount Per Serving |
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% Daily Value* |
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Total Fat | 9 g | 13% |
Saturated Fat | 3 g | 15% |
Trans Fat | 0 g | |
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Cholesterol | 45 mg | 15% |
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Sodium | 930 mg | 38% |
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Total Carbohydrate | 20 g | 6% |
Dietary Fiber | 2 g | 8% |
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Protein | 18 g | 36% |
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Vitamin A |
10% |
* |
Vitamin C |
6% |
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Calcium |
4% |
* |
Iron |
15% |
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* Percent Daily Values are based on a
2,000 Calorie diet. |
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Ingredients
SAUCE (KETCHUP (TOMATO PASTE, DISTILLED VINEGAR, CORN SYRUP, SALT, ONION POWDER, SPICE, NATURAL FLAVORING), BROWN SUGAR, WORCESTERSHIRE SAUCE CONCENTRATE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, GARLIC POWDER), MODIFIED CORN STARCH, SALT, NATURAL HICKORY SMOKE FLAVOR, GELATIN, CONCENTRATED LEMON JUICE, BEET POWDER, SPICE, GARLIC POWDER), SEASONED BEEF (BEEF, WATER, SODIUM TRIPOLYPHOSPHATE), WATER, TEXTURED SOY PROTEIN (SOY PROTEIN CONCENTRATE, CARAMEL COLOR, ZINC OXIDE, NIACINAMIDE, IRON AS FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMINE MONONITRATE, PYRIDOXINE HYDROCHLORIDE (B6), RIBOFLAVIN, CYANOCOBALAMIN (B12)).
Last Updated: October 20, 2011
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