| Nutrition Facts |
| Portion Size | 119 g |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 18 g | 27% |
| Saturated Fat | 3.5 g | 17% |
| Trans Fat | 0 g | |
|
| Cholesterol | 40 mg | 13% |
|
| Sodium | 620 mg | 25% |
|
| Total Carbohydrate | 13 g | 4% |
| Dietary Fiber | 0 g | 0% |
|
| Protein | 14 g | 28% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
2% |
* |
Iron |
4% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Boneless chicken breast with rib meat, water, seasoning (chicken broth powder (chicken broth, salt, flavorings), salt, sugar, vegetable stock (Carrot, onion, celery), maltodextrin, garlic powder, and flavors), salt, sodium phosphates. Battered with: Water, yellow corn flour, bleached wheat flour, modified corn starch, salt, spices, leavening (Sodium bicarbonate, sodium aluminum phosphate), dextrose, wheat starch, onion powder, extractives of turmeric, spice extractive. Predusted with: wheat flour, leavening (Sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), salt, spices, calcium lactate. Battered with: water, bleached wheat flour, yellow corn flour, salt, leavening (sodium aluminum phosphate, sodium bicarbonate), spice. Breading set in vegetable oil.
Allergy Information
Wheat, Gluten
Last Updated: October 28, 2013
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