Nutrition Facts |
Portion Size | 1.5 oz |
|
Amount Per Serving |
|
Calories 161 |
Calories from Fat 60 |
|
|
% Daily Value* |
|
Total Fat | 6.7 g | 10% |
Saturated Fat | 0.6 g | 3% |
Trans Fat | 0 g | |
|
Cholesterol | 25 mg | 8% |
|
Sodium | 737 mg | 30% |
|
Total Carbohydrate | 12.4 g | 4% |
Dietary Fiber | 0 g | 0% |
|
Protein | 12.8 g | 25.6% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Containing up to a 10% solution of Water, Salt Sodium Phosphates, Yeast extract, Maltodextrin, and natural flavors. Breaded & Predusted with: Bleached enriched Wheat Flour (Enriched with Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (Sodium Bicarbonate, sodium aluminum phosphate), spice, Dextrose, soybean oil, dried onion, dried garlic. Battered with Water, Bleached Enriched Wheat Flour (Enriched with Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (Sodium Bicarbonate, Sodium Aluminium Phosphate), Spice, Dextrose, Soybean Oil. Dried Onion, Dried Garlic. Breading Set in Vegetable Oil.
Allergy Information
Wheat, Gluten
Last Updated: April 24, 2017
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