Nutrition Facts |
Portion Size | 42 g |
|
Amount Per Serving |
|
|
|
% Daily Value* |
|
Total Fat | 7 g | 10% |
Saturated Fat | 3 g | 15% |
Trans Fat | 0 g | |
|
Cholesterol | 25 mg | 8% |
|
Sodium | 170 mg | 7% |
|
Total Carbohydrate | 1 g | 0% |
Dietary Fiber | 0 g | 0% |
|
Protein | 7 g | 14% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
2% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Ground Pork (No more than 20% fat), Cooked Rice, Water, Salt, Natural Spices, Potassium Chloride
Last Updated: December 06, 2012
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