Nutrition Facts |
Portion Size | 3.57 oz |
|
Amount Per Serving |
|
|
|
% Daily Value* |
|
Total Fat | 4.6 g | 7% |
Saturated Fat | 1.7 g | 8% |
Trans Fat | 0 g | |
|
Cholesterol | 47.8 mg | 15% |
|
Sodium | 249.1 mg | 10% |
|
Total Carbohydrate | 0.1 g | 0% |
Dietary Fiber | 0 g | 0% |
|
Protein | 20.3 g | 40.6% |
|
Vitamin A |
0% |
* |
Vitamin C |
1% |
|
Calcium |
1% |
* |
Iron |
3% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Solution Ingredients: Water, Sodium Phosphates, Salt.
Gluten Free
Last Updated: July 28, 2011
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