| Nutrition Facts |
| Portion Size | 3.0 oz |
|
| Amount Per Serving |
|
| Calories 240 |
Calories from Fat 126 |
|
|
| % Daily Value* |
|
| Total Fat | 14 g | 21% |
| Saturated Fat | 2.5 g | 12% |
| Trans Fat | 0 g | |
|
| Cholesterol | 25 mg | 8% |
|
| Sodium | 440 mg | 18% |
|
| Total Carbohydrate | 16 g | 5% |
| Dietary Fiber | 3 g | 12% |
| Sugars | 1 g | |
|
| Protein | 14 g | 28% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
2% |
* |
Iron |
10% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Chicken, water, textured soy protein concentrate, isolated soy protein, seasoning [brown sugar, salt, onion powder, chicken stock, canola oil, yeast extract, carrot powder, vegetable stock (carrot, onion, celery), garlic powder, maltodextrin, flavors, silicon dioxide, citric acid and spice], seasoning (potassium chloride, rice flour), sodium phosphates. BREADED WITH: Whole wheat flour, water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, wheat gluten, sugar, dried onion, dried garlic, torula yeast, spice, dextrose, dried yeast, turmeric extract (color), paprika extract (color). Breading set in vegetable oil
Allergy Information
Wheat, Soy, Gluten
Last Updated: March 07, 2023
|
_med.jpg)
_sm.jpg)
_sm.jpg)
_sm.jpg)
_med.jpg)