Nutrition Facts |
Portion Size | 6 oz |
|
Amount Per Serving |
|
Calories 390 |
Calories from Fat 162 |
|
|
% Daily Value* |
|
Total Fat | 18 g | 27% |
Saturated Fat | 8 g | 40% |
Trans Fat | 0 g | |
|
Cholesterol | 10 mg | 3% |
|
Sodium | 580 mg | 24% |
|
Total Carbohydrate | 43 g | 14% |
Dietary Fiber | 3 g | 12% |
Sugars | 2 g | |
|
Protein | 16 g | 32% |
|
Vitamin A |
8% |
* |
Vitamin C |
20% |
|
Calcium |
6% |
* |
Iron |
10% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Tortilla: Flour (Wheat Flour, Barley Flour), Water, Palm Oil, Baking Powder, Salt.
Filling: Beef, Onion, Tomato Paste, Water, Roma Tomatoes, Palm Oil, Textured Vegetable Protein (Soy Protein Concentrate, Caramel Color), Jalapeno Pepper, Green Pepper, Spice pack (Chili Pepper, Salt, Dehydrated Onion, Dehydrated Garlic, Red Pepper, Cumin, Calcium Stearate (Anti-Caking), Salt, Black Pepper, Cumin, Garlic.
Allergy Information
Wheat, Soy, Gluten
Last Updated: February 01, 2021
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