Nutrition Facts |
Portion Size | 8 oz |
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Amount Per Serving |
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|
|
% Daily Value* |
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Total Fat | 12 g | 18% |
Saturated Fat | 3 g | 15% |
Trans Fat | 0 g | |
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Cholesterol | 70 mg | 23% |
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Sodium | 1150 mg | 47% |
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Total Carbohydrate | 36 g | 12% |
Dietary Fiber | 1 g | 4% |
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Protein | 23 g | 46% |
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Vitamin A |
2% |
* |
Vitamin C |
4% |
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Calcium |
2% |
* |
Iron |
15% |
|
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* Percent Daily Values are based on a
2,000 Calorie diet. |
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Ingredients
Chicken Breast. Contains up to 10% of a solution of: Water, Sodium Phosphate, Salt, Breaded with: Enriched Wheat Flour (Niacin, Reduced Iron, Thaimaine Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Corn Starch, Corn Flour, Salt, Spice, Torula Yeast, Guar Gum, Natural Flavors. Battered with: Water, Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Starch, Wheat Flour, Salt, Buttermilk Blend(Buttermilk, Whey), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate) Spice.
Allergy Information
Milk, Wheat, Gluten
Last Updated: July 28, 2011
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