| Nutrition Facts |
| Portion Size | 100 g |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 3.9 g | 6% |
| Saturated Fat | 1.3 g | 6% |
| Trans Fat | 0 g | |
|
| Cholesterol | 439 mg | 146% |
|
| Sodium | 79 mg | 3% |
|
| Total Carbohydrate | 3.5 g | 1% |
| Dietary Fiber | 0 g | 0% |
|
| Protein | 18 g | 36% |
|
| Vitamin A |
411% |
* |
Vitamin C |
56% |
|
| Calcium |
0% |
* |
Iron |
48% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Last Updated: December 21, 2012
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