| Nutrition Facts |
| Portion Size | 90 g |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 12 g | 18% |
| Saturated Fat | 2.5 g | 12% |
| Trans Fat | 0 g | |
|
| Cholesterol | 15 mg | 5% |
|
| Sodium | 580 mg | 24% |
|
| Total Carbohydrate | 12 g | 4% |
| Dietary Fiber | 5 g | 20% |
|
| Protein | 12 g | 24% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
6% |
* |
Iron |
10% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Chicken breast with rib meat, water, textured vegetable protein product [soy protein concentrate, zinc oxide,
niacinamide, ferrous sulfate, copper gluconate, vitamin A palmitate, calcium pantothenate, thiamine mononitrate
(B1), pyridoxine hydrochloride (B6), riboflavin (B2) and cyanocobalamin (B12)], soy protein concentrate, seasoning
(salt, hydrolyzed corn protein, autolyzed yeast extract, onion, spices, spice extractives, garlic), sodium phosphates.
BREADED WITH: Whole wheat flour, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate,
riboflavin, folic acid), water, natural sea salt, spices, salt, dextrose, wheat gluten, leavening (sodium bicarbonate,
sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate), paprika extract (color), turmeric
extract (color). Breading set in vegetable oil.
Allergy Information
Wheat, Soy, Gluten
Last Updated: December 11, 2013
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