Nutrition Facts |
Portion Size | 2 oz |
|
Amount Per Serving |
|
|
|
% Daily Value* |
|
Total Fat | 20 g | 30% |
Saturated Fat | 8 g | 40% |
Trans Fat | 0 g | |
|
Cholesterol | 30 mg | 10% |
|
Sodium | 420 mg | 17% |
|
Total Carbohydrate | 0 g | 0% |
Dietary Fiber | 0 g | 0% |
|
Protein | 7.5 g | 15% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Last Updated: December 22, 2011
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