| Nutrition Facts |
| Portion Size | 3 oz |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 10 g | 15% |
| Saturated Fat | 1.5 g | 7% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 170 mg | 7% |
|
| Total Carbohydrate | 21 g | 7% |
| Dietary Fiber | 1 g | 4% |
|
| Protein | 2 g | 4% |
|
| Vitamin A |
0% |
* |
Vitamin C |
4% |
|
| Calcium |
0% |
* |
Iron |
2% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Onions, Beer (Water, Malted Barley, Corn Syrup, Hops, Salt), Bleached Wheat Flour, Vegetable Oil (Soybean And/Or Canola), Yellow Corn Flour, Water, Modified Food Starch. Contains 2% or less of Dextrose, Guar Gum, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Mono & Diglycerides, Oleoresin Paprika, Partially Hydrogenated Soybean Oil, Salt, Sorbitol, Spice, Sugar, Whey.
Allergy Information
Milk, Wheat, Gluten
Last Updated: June 24, 2015
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