| Nutrition Facts |
| Portion Size | 3 oz |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 10 g | 15% |
| Saturated Fat | 1.5 g | 7% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 310 mg | 12% |
|
| Total Carbohydrate | 20 g | 6% |
| Dietary Fiber | 2 g | 8% |
|
| Protein | 2 g | 4% |
|
| Vitamin A |
0% |
* |
Vitamin C |
4% |
|
| Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Potatoes, Vegetable Oil (Contains one or more of the following: Canola Oil, Soybean Oil, Cottonseed Oil, Sunflower Oil, Corn Oil), Beer (Water, Malted Barley, Corn Syrup, Hops, Salt), Bleached Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) (Wheat), Corn Starch, Rice Flour Salt, Dextrin, Corn Starch-Modified, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Guar Gum, Xanthan Gum, Dextrose, Sodium Acid Pyrophosphate Added to Preserve Natural Color.
Allergy Information
Wheat, Gluten
Last Updated: July 21, 2011
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