| Nutrition Facts |
| Portion Size | 85 g |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 6 g | 9% |
| Saturated Fat | 1 g | 5% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 450 mg | 18% |
|
| Total Carbohydrate | 22 g | 7% |
| Dietary Fiber | 1 g | 4% |
|
| Protein | 1 g | 2% |
|
| Vitamin A |
0% |
* |
Vitamin C |
8% |
|
| Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Potatoes, Vegetable Oil (Contains One or more of the Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Potato Starch - Modified, Rice Flour. Contains 2% or less of: Annatto (Color), Baking Soda, Bleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Caramel Color, Corn Starch, Dextrose, Extractives of Paprika (color), Potato Dextrin, Salt, Sodium Acid Pyrophosphate (maintains natural color & leavening), Tapioca Dextrin, Tapioca Starch - Modified, Xanthan Gum.
Allergy Information
Wheat, Gluten
Last Updated: May 14, 2014
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