| Nutrition Facts |
| Portion Size | 9 piece |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 6 g | 9% |
| Saturated Fat | 1 g | 5% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 290 mg | 12% |
|
| Total Carbohydrate | 21 g | 7% |
| Dietary Fiber | 2 g | 8% |
|
| Protein | 2 g | 4% |
|
| Vitamin A |
0% |
* |
Vitamin C |
10% |
|
| Calcium |
0% |
* |
Iron |
4% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Potatoes, Vegetable Oil (Contains One or More of the Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Bleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). Contains 2% or less of Annatto (color), Autolyzed Yeast, Corn Starch - Modified Cellulose, Salt, Sodium Acid Pryophosphate added to Maintain Natural Color, Yellow Corn Flour.
Allergy Information
Wheat, Gluten
Last Updated: May 14, 2014
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