Nutrition Facts |
Portion Size | 146 g |
|
Amount Per Serving |
|
Calories 320 |
Calories from Fat 140 |
|
|
% Daily Value* |
|
Total Fat | 16 g | 24% |
Saturated Fat | 2.5 g | 12% |
Trans Fat | 0 g | |
|
Cholesterol | 35 mg | 11% |
|
Sodium | 810 mg | 33% |
|
Total Carbohydrate | 24 g | 8% |
Dietary Fiber | 1 g | 4% |
|
Protein | 19 g | 38% |
|
Vitamin A |
2% |
* |
Vitamin C |
4% |
|
Calcium |
2% |
* |
Iron |
4% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
cod, water, enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), yellow corn flour, beer (water, malted barley pale, malted barley caramel, corn grits, hops, yeast), bleached wheat flour, slat, modified food starch, white corn flour, natural flavor, leavening (sodium bicarbonate, sodium aluminum phosphate), spices, sugar, garlic powder, onion powder, corn starch, tapioca dextrin, fermented wheat protein, yeast extract, maltodextrin, fried in soybean oil
Allergy Information
Wheat, Fish, Gluten
Last Updated: February 23, 2017
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