| Nutrition Facts |
| Portion Size | 112 g |
|
| Amount Per Serving |
|
| Calories 260 |
Calories from Fat 110 |
|
|
| % Daily Value* |
|
| Total Fat | 12 g | 18% |
| Saturated Fat | 2 g | 10% |
| Trans Fat | 0 g | |
|
| Cholesterol | 40 mg | 13% |
|
| Sodium | 520 mg | 21% |
|
| Total Carbohydrate | 19 g | 6% |
| Dietary Fiber | 0 g | 0% |
|
| Protein | 15 g | 30% |
|
| Vitamin A |
2% |
* |
Vitamin C |
0% |
|
| Calcium |
2% |
* |
Iron |
6% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
haddock, bleached wheat flour, water, beer (water, malted barley, high maltose syrup, hops, caramel), yellow corn flout, modified food starch, salt, natural flavor, white corn flour, leavening (sodium aluminum phosphate, sodium bicarbonate), spice, sugar, fried in soybean oil
Allergy Information
Wheat, Fish, Gluten
Last Updated: February 23, 2017
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