| Nutrition Facts |
| Portion Size | 3 oz |
|
| Amount Per Serving |
|
| Calories 150 |
Calories from Fat 63 |
|
|
| % Daily Value* |
|
| Total Fat | 7 g | 10% |
| Saturated Fat | 1 g | 5% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 450 mg | 18% |
|
| Total Carbohydrate | 20 g | 6% |
| Dietary Fiber | 1 g | 4% |
|
| Protein | 2 g | 4% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
0% |
* |
Iron |
4% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Potatoes, Vegetable Oil (Soybean, Canola, Cottonseed, and/or Sunflower), Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains less than 2% of Color (Paprika Oleoresin, Turmeric Oleoresin), Dextrose, Disodium Inosinate and Guanylate, Food
Starch-Modified, Garlic Powder, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Natural Hot Sauce Flavor (Aged Cayenne Red Peppers, Vinegar, Salt, Garlic), Onion Powder, Rice Flour, Salt, Spices, Disodium Dihydrogen Pyrophosphate (To Maintain Natural Color).
Allergy Information
Wheat, Gluten
Last Updated: November 09, 2022
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