Nutrition Facts |
Portion Size | 76 g |
|
Amount Per Serving |
|
|
|
% Daily Value* |
|
Total Fat | 21 g | 32% |
Saturated Fat | 9 g | 45% |
Trans Fat | 0 g | |
|
Cholesterol | 50 mg | 16% |
|
Sodium | 900 mg | 37% |
|
Total Carbohydrate | 2 g | 0% |
Dietary Fiber | 0 g | 0% |
Sugars | 1 g | |
|
Protein | 10 g | 20% |
|
Vitamin A |
6% |
* |
Vitamin C |
0% |
|
Calcium |
8% |
* |
Iron |
4% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
MEAT (PORK, BEEF), WATER, PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SODIUM PHOSPHATES, SALT, SORBIC ACID (PRESERVATIVE), APOCAROTENAL (COLORING), LESS THAN 2% OF SPICES, MUSTARD SEED, PAPRIKA, EXTRACTIVE OF PAPRIKA, SALT, SUGAR, NONFAT DRY MILK, SODIUM LACTATE, SODIUM DIACETATE, SODIUM NITRITE.
Allergy Information
Milk
Last Updated: December 05, 2019
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