Nutrition Facts |
Portion Size | 55 g |
|
Amount Per Serving |
|
|
|
% Daily Value* |
|
Total Fat | 0 g | 0% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 166.1 mg | 6% |
|
Total Carbohydrate | 30 g | 10% |
Dietary Fiber | 0.6 g | 2.4% |
Sugars | 3.4 g | |
|
Protein | 1.1 g | 2.2% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
2% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
WATER, RICE FLOUR, MODIFIED RICE STARCH, POTATO STARCH, SUGAR, TAPIOCA STARCH, POTATO FLOUR, CANOLA/OLIVE OIL BLEND, YEAST, SALT, XANTHAN GUM, CULTURED BROWN RICE.
Last Updated: December 06, 2019
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