Nutrition Facts |
Portion Size | 56 g |
|
Amount Per Serving |
|
|
|
% Daily Value* |
|
Total Fat | 13 g | 20% |
Saturated Fat | 4.5 g | 22% |
Trans Fat | 0 g | |
|
Cholesterol | 30 mg | 10% |
|
Sodium | 420 mg | 17% |
|
Total Carbohydrate | 1 g | 0% |
Dietary Fiber | 1 g | 4% |
|
Protein | 9 g | 18% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
2% |
* |
Iron |
4% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Ingredients: Pork, Water, Textured Vegetable Proteinm (Soy Flour, Soy Protein Concentrate, Caramel Color), Salt, Spices, Sugar, Flavoring.
Allergy Information
Soy
Last Updated: July 05, 2018
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