Nutrition Facts |
Portion Size | 4 oz |
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Amount Per Serving |
|
Calories 260 |
Calories from Fat 100 |
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|
% Daily Value* |
|
Total Fat | 0 g | 0% |
Saturated Fat | 4 g | 20% |
Trans Fat | 0 g | |
|
Cholesterol | 95 mg | 31% |
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Sodium | 570 mg | 23% |
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Total Carbohydrate | 30 g | 10% |
Dietary Fiber | 1 g | 4% |
Sugars | 1 g | |
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Protein | 10 g | 20% |
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Vitamin A |
6% |
* |
Vitamin C |
2% |
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Calcium |
10% |
* |
Iron |
10% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
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Ingredients
FILLING: Eggs [Scrambled Eggs (Whole Eggs, Whole Milk, Monosodium Phosphate, Natural Flavor, Xanthan Gum), Egg Product (Pasteurized Whole Egg, Nonfat Milk, Soybean Oil, Modified Corn Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor (Maltodextrin, Natural Butter Flavor, Annatto and Turmeric [color], Pepper), Sausage (Ground Pork, Water, Salt, Spices. Sugar, and Caramel Color), Three Cheeses {Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, Annatto (Color)], Monterey Jack Cheese [Cultured Pasteurized Milk, Salt, Enzymes], Pasteurized Processed American Cheese [American Cheese (Cultured Milk, Salt, Enzymes, Artificial Color), Water, Cream, Sodium Phosphates, Salt, Artificial Color, Enzymes]}, Green Chile Peppers (Green Chiles, Citric Acid), Diced Tomatoes (with Tomato Juice), Water. Contains Less Than 2% of: Tomato Paste, Jalapeno Peppers (Jalapenos, Vinegar, Salt), Crushed Red Pepper, Flavorings, Onion, Garlic, Vinegar, Modified Food Starch, Salt. TORTILLA: Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Corn Flour, Salt, Dough Conditioner (Whey, L-Cysteine Hydrochloride), Guar Gum, Sodium Stearoyl Lactylate, Leavening (Sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Calcium Sulfate, Monocalcium Phosphate). CONTAINS: EGG, MILK, WHEAT
Allergy Information
Milk, Eggs, Wheat, Gluten
Last Updated: June 11, 2018
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