Nutrition Facts |
Portion Size | 2.10 oz |
|
Amount Per Serving |
|
Calories 100 |
Calories from Fat 45 |
|
|
% Daily Value* |
|
Total Fat | 5 g | 7% |
Saturated Fat | 2 g | 10% |
Trans Fat | 0 g | |
|
Cholesterol | 25 mg | 8% |
|
Sodium | 45 mg | 1% |
|
Total Carbohydrate | 2 g | 0% |
Dietary Fiber | 0 g | 0% |
|
Protein | 11 g | 22% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
2% |
* |
Iron |
8% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
INGREDIENTS:
Ground Beef (Not More Than 20% Fat), Water, Textured Vegetable Protein Product (Soy Protein Concentrate, Caramel Color), Dextrose, Potassium Phosphates, Natural Flavors, Lite Salt (Salt, Potassium Chloride), Caramel Color.
CONTAINS: Soy
Allergy Information
Soy
Last Updated: January 18, 2018
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