Nutrition Facts |
Portion Size | .325 oz |
|
Amount Per Serving |
|
Calories 220 |
Calories from Fat 40 |
|
|
% Daily Value* |
|
Total Fat | 0 g | 0% |
Saturated Fat | 1 g | 5% |
Trans Fat | 0 g | |
|
Cholesterol | 55 mg | 18% |
|
Sodium | 550 mg | 22% |
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Total Carbohydrate | 26 g | 8% |
Dietary Fiber | 2 g | 8% |
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Protein | 20 g | 40% |
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Vitamin A |
2% |
* |
Vitamin C |
4% |
|
Calcium |
4% |
* |
Iron |
10% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
CHICKEN BREAST WITH RIB MEAT, SALT, SODIUM PHOSPHATES). BREADED WITH WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEHYDRATED POTATOES (POTATOES, MONO AND DIGLYCERIDES, DEXTROSE), YEAST, SUGAR, SALT). BATTERED AND PREDUSTED WITH: WATER, WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATO FLOUR, SALT, MODIFIED CORN STARCH, LEAVENING (CALCIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE), FLAVOR (CONTAINS MALTODEXTRIN, SALT AND NATURAL FLAVORS), HYDROLYZED CORN PROTEIN, ONION POWDER, GARLIC POWDER, YEAST EXTRACT, CHICKEN BROTH, SPICE. SET IN VEGETABLE OIL. CONTAINS: WHEAT
Allergy Information
Wheat, Gluten
Last Updated: June 08, 2018
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