Nutrition Facts |
Portion Size | 5.33 oz |
|
Amount Per Serving |
|
Calories 360 |
Calories from Fat 160 |
|
|
% Daily Value* |
|
Total Fat | 18 g | 27% |
Saturated Fat | 3.5 g | 17% |
Trans Fat | 0 g | |
|
Cholesterol | 75 mg | 25% |
|
Sodium | 480 mg | 20% |
|
Total Carbohydrate | 5 g | 1% |
Dietary Fiber | 0 g | 0% |
Sugars | 1 g | |
|
Protein | 27 g | 54% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
White Turkey, Turkey Skin, Seasoning (Yeast Extract, Sugar, Salt, Dextrose, Maltodextrin, dehydrated Onion, Natural Flavor, Spice, Dehydrated Garlic, Partially Hydrogenated Sunflower Oil, Disodium Inosinate, Disodium Guanylate, BHA, BHT and Citric Acid), Natural Flavoring (Rosemary Extract)
Last Updated: July 20, 2017
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