| Nutrition Facts |
| Portion Size | 2 oz |
|
| Amount Per Serving |
|
| Calories 150 |
Calories from Fat 110 |
|
|
| % Daily Value* |
|
| Total Fat | 12 g | 18% |
| Saturated Fat | 4 g | 20% |
| Trans Fat | 0 g | |
|
| Cholesterol | 50 mg | 16% |
|
| Sodium | 740 mg | 30% |
|
| Total Carbohydrate | 2 g | 0% |
| Dietary Fiber | 0 g | 0% |
|
| Protein | 7 g | 14% |
|
| Vitamin A |
6% |
* |
Vitamin C |
0% |
|
| Calcium |
8% |
* |
Iron |
6% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Mechanically Separated Turkey, Water, Salt, Corn Syrup, Dextrose, Contains 2% or less of Paprika, Potassium Lactate, Smoke Flavoring, Smoke Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Spice and Flavorings.
Last Updated: July 22, 2017
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