Nutrition Facts |
Portion Size | 84 g |
|
Amount Per Serving |
|
Calories 230 |
Calories from Fat 160 |
|
|
% Daily Value* |
|
Total Fat | 18 g | 27% |
Saturated Fat | 6 g | 30% |
Trans Fat | 1 g | |
|
Cholesterol | 75 mg | 25% |
|
Sodium | 600 mg | 25% |
|
Total Carbohydrate | 0 g | 0% |
Dietary Fiber | 0 g | 0% |
|
Protein | 18 g | 36% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
4% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Fully Cooked Ingredients: Beef Brisket, Water, Salt, Sodium Phosphates, Black Pepper, Paprika, Red Pepper, Garlic Blend (Salt, Corn Starch, Garlic Powder).
Last Updated: August 10, 2018
|