Nutrition Facts |
Portion Size | 2.85 oz |
|
Amount Per Serving |
|
Calories 110 |
Calories from Fat 54 |
|
|
% Daily Value* |
|
Total Fat | 6 g | 9% |
Saturated Fat | 1.5 g | 7% |
Trans Fat | 0 g | |
|
Cholesterol | 55 mg | 18% |
|
Sodium | 340 mg | 14% |
|
Total Carbohydrate | 2 g | 0% |
Dietary Fiber | 0 g | 0% |
|
Protein | 13 g | 26% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
2% |
* |
Iron |
4% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Ingredients: Turkey Thigh Meat with a Portion of Ground
Turkey Thigh Trim Added, Vinegar, Sugar, Contains 2% Or Less Sea Salt, Cultured Celery
Powder, Salt, Potassium Chloride, Natural Smoke Flavor, Baking Soda.
Last Updated: October 29, 2019
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