| Nutrition Facts |
| Portion Size | 100 g |
|
| Amount Per Serving |
|
| Calories 361 |
Calories from Fat 10 |
|
|
| % Daily Value* |
|
| Total Fat | 1.1 g | 1% |
| Saturated Fat | 0.8 g | 4% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 91 mg | 3% |
|
| Total Carbohydrate | 79 g | 26% |
| Dietary Fiber | 7.6 g | 30.4% |
| Sugars | 2.1 g | |
|
| Protein | 8.9 g | 17.8% |
|
| Vitamin A |
0% |
* |
Vitamin C |
28% |
|
| Calcium |
4% |
* |
Iron |
9% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Potatoes, starch, dextrose, and onion powder. Freshness preserved with sodium bisulfite.
Last Updated: September 03, 2014
|
_med.jpg)
_sm.jpg)
_sm.jpg)
_sm.jpg)
_sm.jpg)
_sm.jpg)
_med.jpg)