| Nutrition Facts |
| Portion Size | 2 oz |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 1 g | 1% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 230 mg | 9% |
|
| Total Carbohydrate | 7 g | 2% |
| Dietary Fiber | 2 g | 8% |
|
| Protein | 1 g | 2% |
|
| Vitamin A |
6% |
* |
Vitamin C |
30% |
|
| Calcium |
2% |
* |
Iron |
4% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Ground Tomatoes, Water, Sugar, Soybean Oil, Salt, Dehydrated Onions, Garlic Powder, Spices, Potassium Sorbate as a Preservative, Citric Acid, Ascorbic Acid, Xanthan Gum, Turmeric
Allergy Information
Soy
Last Updated: January 04, 2014
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