Nutrition Facts |
Portion Size | 100 g |
|
Amount Per Serving |
|
Calories 362 |
Calories from Fat 20 |
|
|
% Daily Value* |
|
Total Fat | 2.3 g | 3% |
Saturated Fat | 0.8 g | 4% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 1272 mg | 53% |
|
Total Carbohydrate | 78.1 g | 26% |
Dietary Fiber | 6.4 g | 25.6% |
Sugars | 5 g | |
|
Protein | 7.4 g | 14.8% |
|
Vitamin A |
10% |
* |
Vitamin C |
33% |
|
Calcium |
39% |
* |
Iron |
1% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
POTATO (DRY), SALT, DEXTROSE, ONION POWDER, FRESHNESS PRESERVED WITH SODIUM BISULFITE AND BHT
Last Updated: April 20, 2015
|