| Nutrition Facts |
| Portion Size | 57 g |
|
| Amount Per Serving |
|
| Calories 200 |
Calories from Fat 96 |
|
|
| % Daily Value* |
|
| Total Fat | 0.7 g | 1% |
| Saturated Fat | 0.2 g | 1% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 655.5 mg | 27% |
|
| Total Carbohydrate | 43.2 g | 14% |
| Dietary Fiber | 0.8 g | 3.2% |
| Sugars | 4.5 g | |
|
| Protein | 5.4 g | 10.8% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
4% |
* |
Iron |
15% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Long grain parboiled rice enriched with iron (ferric orthophsophate), thiamin (thiamine mononitrate), and folate (folic acid), orzo (durum wheat semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin and folic acid), hydrolyzed soy/wheat protein; maltodextrin, salt, sugar, brown sugar, corn syrup solids, spices, dried vegetables (onion, garlic), molasses, sunflowr oil, turmeric (color), natural flavor, dried soy sauce (soybeans, wheat), tamarind
Allergy Information
Wheat, Soy, Gluten
Last Updated: September 03, 2014
|
